- Food Trail Tours - Friends providing food and wine experiences in TNQ and beyond. Food Trail Tours


	Bruno is explaining coffee processing

	Here we produce wines from tropical fruits

	Tasting cheeses at Gallo Dairyland's delli

	Hear about macadamia growing and processing

	Taste Rolling Thunder, or Family Jewels

	Enjoy afternoon tea at Lake Barrine

PLACES VISITED ON OUR FULL DAY TOUR

Step back in time to where Bruno, Louisa and Maria Meloberti produce coffee in the old, traditional way.

At NQ Gold they control everything from watering plants to
roasting the beans, producing a truly exquisite coffee.

de Brueys Boutique Wines have won awards at both the 2006
and 2009 Australian Fruit Wine Awards. They produce still wines,
port style wines, a coffee liqueur and non dairy tropical creams.

For Bob and Elaine de Brueys' the winery was to have been their
retirement project. It's now much more.

Gallo Dairyland is located on a working dairy farm. producing
lactose free gourmet cheeses and hand crafted chocolates.

Their traditional and lactose free cheeses are produced with
milk from Gallo's own herd of dairy cows.

Wondaree Macadamias produce macadmais from magnificent
trees. They grow, harvest and process the macadamias, which
are packaged and sold under their own brand name.

Our interactive plantation tour is the only way to visit Wondaree.
The farm is not open to the public.

Located close to the wet tropics, Wild Mountain Cellars produces
tropical fruit wines, port style wines and tropical liqueurs.

Tasting wines with names like Rolling Thunder, Monshadow,
Casual Kangaroo, Possum’s Pleasure and Black Pearl, creates
a fun environment at this small, rustic winery.
^{Their website is under construction}

Dine on award winning Devonshire Tea on the balcony of the
80 year old Lake Barrine teahouse.

Enjoy stunning views and most relaxing environment in the
tropics, overlooking a volcanic crater lake.

The short walk to the 1,000 year old Kauri Pines is a must.


	Kangaroo grilled with quandong chilli glaze

	Salt and native pepper crocodile with prawns

	Dundee's have an amazing seafood platter

	Eye fillet with sweet potato and green peppercorns

EATING OUT IN CAIRNS

Ochre Restaurant specialises in

Fresh local seafood
Game meats
Australian native foods
Local produce

Some of their famous dishes include

Salt and Pepper Crocodile and Prawn
Grilled Kangaroo with Quandong Chilli Glaze
Wattleseed Pavlova

Ochre Restaurant is located on the corner of Sheilds and
Grafton Streets, Cairns. Tel: 40510100

Dundee’s On The Harbour specialities

Gain fed beef
Fresh seafood
Australian bush foods
Hot Rock cooking

Their tempting dishes include

Prawn bruschetta
Seafood platters
Eye fillet, sweet potato and green peppercorn sauce

Dundee’s On The Harbour overlooks the marina behind the Sebel
Harbour Lights, Marlin Parade, Cairns. Tel: 4051 0399